Since my last two visits ( you can read the entry here and here ), they changed their menu's design into two popular Japanese cartoon characters : Doraemon and Dorami - another creative idea by the owner.
Another dishes that we tried was the sashimi 'shake' salad which consisted of daily fresh sashimis tossed with sesame soy dressing. After giving a short introduction to the salad, our server began shaking the jar of salad for a minute and then served the salad in a bowl. I found this to be very entertaining.
This time we tried two of their desserts: the Yukimi Daifuku ( green tea and red bean gelato wrapped in sticky rice cake ) and the summer crème brûlée ( frozen crème brûlée with mango gelato and fresh strawberry sauce ). The daifukus were properly made and the green tea one was my favourite. You can really taste a pretty bold matcha flavour in it. I tried their frozen matcha crème brûlée before and the summer version was much more flavourful. The aromatic mango flavour mixed with the sweetness of strawberry sauce produced a perfect harmony. My friends and I finished it in less than a minute.